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Perry Lang, Adam. |
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Adler, Karen. |
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Schlimm, John E., 1971- |
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Davis, Ardie A. |
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Merrell, Mindy.
Brings together the flavors of the outdoor grilling pit with the convenience of the ordinary kitchen ...
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Reader, Ted. |
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Karmel, Elizabeth.
"Elizabeth Karmel explains the basics, from choosing a grill and other equipment to knowing when to ...
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Raichlen, Steven.
This book has been completely updated. A 500-recipe celebration of sizzle and smoke. It's got every ...
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"How Did You Learn How to Grill? If you are like most folks, you learned through trial and error-mos ...
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Castro, Lourdes, 1971 December 9-
"Respected Latin chef and cooking teacher Lourdes Castro takes readers on a culinary tour of the Ame ...
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Husbands, Andy. |
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Reynaud, Stephane.
With over 150 recipes irresistible recipes including tender yakitori, succulent roasts and ribs, as ...
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Skaria, Alex. |
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Raichlen, Steven.
Contains barbecue recipes from sixty countries, including Argentina, South Africa, Greece, India, Ma ...
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Perry Lang, Adam. |
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France, Christine. |
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Lilly, Chris. |
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DeMers, John, 1952- |
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Kirk, Paul, 1941- |
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Staten, Vince, 1947- |
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Thompson, Fred, 1953- |
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Davis, Ardie A.
"With more than 200 recipes for appetizers, sides, main dishes, sauces, rubs, marinades, desserts, a ...
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