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Bauermeister, Erica.
Eight students gather in Lillian's Restaurant every Monday night for cooking class. It soon becomes ...
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Esquivel, Laura, 1950-
With more than two million copies in print, this beloved novel has become a treasured part of Americ ...
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Kidd, Sue Monk. |
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Harbison, Elizabeth M.
Dedicating herself to her culinary patrons, private chef Gemma Craig goes home every night to boxed ...
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Prior, Lily, 1966-
This delicious debut novel is set in Sicily, and centers around Rosa Fiore, a middle-aged librarian ...
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Harris, Joanne, 1964-
"Beyond the main street of Les Laveuses runs the Loire, smooth and brown as a sunning snake - but hi ...
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Ali, Monica, 1967-
In this story of the rich and fascinating London subculture of chefs and kitchen denizens, Gabriel L ...
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Ray, Jeanne. |
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McHenry, Jael.
Seeking comfort in traditional family culinary practices after the early deaths of her parents, twen ...
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Hall, Tarquin.
Mustachioed sleuth Vish Puri tackles his greatest fears in a case involving the poisoning death of t ...
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Barbery, Muriel, 1969- |
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Stolz, Karen.
Stolz creates a poignant and exquisitely written episodic tale of family food and love set in a smal ...
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Lynch, Sarah-Kate. |
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Mones, Nicole.
"When Maggie McElroy, a widowed American food writer, learns of a Chinese paternity claim against he ...
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Singh, Jaspreet, 1969- |
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Mehran, Marsha, 1977-
"Beneath the holy mountain Croagh Patrick, in damp and lovely County Mayo, sits the small, sheltered ...
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Hendricks, Judith Ryan.
A mouth-watering novel from new author Hendricks rises to the occasion as a woman devastated by divo ...
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Ephron, Nora. |
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Malladi, Amulya. |
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Abu-Jaber, Diana.
"Thirty-nine-year-old Sirine, never married, lives with a devoted uncle and an adoring dog named Kin ...
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Flagg, Fannie. |
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Crace, Jim.
"In The Devil's Larder, Jim Crace offers sixty-four short fictions about food, sex, desire and its d ...
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