7 of 8 available systemwide,
with no current holds.
Location and Availability
|
Burton Barr Central Library
— 1 of 2 available
|
| |
Call Number |
Status |
| |
635.7 C8395c 2010
|
Checked Out
- (Due: Jun 28 2013)
|
| |
635.7 C8395c 2010
|
On Shelf
- (Checked in: Dec 23 2012 )
|
|
Desert Broom Library
— 1 of 1 available
|
| |
Call Number |
Status |
| |
635.7 C8395c 2010
|
On Shelf
- (Checked in: May 18 2013 )
|
|
Ocotillo Library
— 1 of 1 available
|
| |
Call Number |
Status |
| |
635.7 C8395c 2010
|
On Shelf
- (Checked in: Jan 22 2013 )
|
|
Palo Verde Library
— 2 of 2 available
|
| |
Call Number |
Status |
| |
635.7 C8395c 2010
|
On Shelf
- (Checked in: Jun 15 2013 )
|
| |
635.7 C8395c 2010
|
On Shelf
- (Checked in: Mar 27 2013 )
|
|
Saguaro Library
— 1 of 1 available
|
| |
Call Number |
Status |
| |
635.7 C8395c 2010
|
On Shelf
- (Checked in: May 28 2013 )
|
|
South Mountain Community Library
— 1 of 1 available
|
| |
Call Number |
Status |
| |
635.7 C8395c 2010
|
On Shelf
- (Checked in: Mar 5 2012 )
|
Summary:
With a catalog of 150 different culinary herbs and their varieties, more than 30 recipes, step-by-step photographs on how to plant, nurture, harvest, and store herbs, and flavor charts that list the best herbs to partner with popular ingredients, "The Cook's Herb Garden" is an ideal reference.
Notes:
Includes index.
Contents:
- Choose. Planted pots and baskets ; The herb catalog
- Grow. Climate ; Planning ; Soil ; Growing from seed ; Growing young plants ; Propagating ; Feeding and watering ; Weed control ; Improving your harvest ; Pests ; Diseases
|
- Harvest and store. Reaping the harvest ; Short-term storage ; Freezing ; Drying
- Cook. Preparation ; Flavorings ; The recipes ; Herbal teas ; Partner charts.
|
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