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Salumi : the craft of Italian dry curing  (Book)
Author: Ruhlman, Michael, 1963-
Title: Salumi : the craft of Italian dry curing / Michael Ruhlman and Brian Polcyn ; photographs by Gentl & Hyers/Edge ; styling by Andrea Gentl ; drawings by Alan Witschonke.
Edition: 1st ed.
Publisher, Date: New York : Norton, c2012.
Description: 285 p., [16] p. of plates : ill. (some col.) ; 27 cm.
LCCN: 2012008184
ISBN: 9780393068597 (hardcover)
0393068595 (hardcover)
Format: Book
 
 
 
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0 of 1 available systemwide, with no current holds.
Location and Availability
 
 
Burton Barr Central Library  — 0 available
  Call Number Status
  New Book Collection - 641.44 R854s   - New On Hold Shelf
 
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