3 of 3 available systemwide,
with 1 current hold.
Location and Availability
|
Burton Barr Central Library
— 1 of 1 available
|
| |
Call Number |
Status |
| |
641.76 L6283b
|
On Shelf
- (Checked in: Apr 28 2011 )
|
|
Ironwood Library
— 1 of 1 available
|
| |
Call Number |
Status |
| |
641.76 L6283b
|
On Shelf
- (Checked in: Aug 4 2012 )
|
|
South Mountain Community Library
— 1 of 1 available
|
| |
Call Number |
Status |
| |
641.76 L6283b
|
On Shelf
- (Checked in: Nov 12 2011 )
|
Notes:
Includes bibliographical references (p. 242) and index.
Contents:
- Getting ready
- Ode to pork
- Beef: big and bold
- Pit-fired poultry
|
- Four hooves and a fire
- Rack of ribs
- Sauces and slathers.
|
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