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1. 
Blood, bones & butter : the inadvertent education of a reluctant chef   [Book]    Preview Preview
By Hamilton, Gabrielle.    Published: 2011
Call Number: 641.5092 H1804b  
  
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2. 
Macarons   [Book]    Preview Preview
By Hermé, Pierre.    Published: 2011
Call Number: 641.865 H427m  
  
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3. 
Good eats 3 : the later years   [Book]    Preview Preview
By Brown, Alton, 1962-    Published: 2011
Call Number: 641.5 B8122g  
  
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4. 
Life, on the line : a chef's story of chasing greatness, facing death, and redefining the way we eat   [Book]    Preview Preview
By Achatz, Grant.    Published: 2011
Call Number: 641.5092 Ac44L  
  
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5. 
Dinner with Rover : delicious, nutritious recipes for you and your dog to share   [Book]    Preview Preview
By Paton-Ayre, Helena.    Published: 2010
Call Number: 636.7085 P2744d  
  
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6. 
Bobby Flay's Throwdown! : more than 100 recipes from Food Network's ultimate cooking challenge   [Book]    Preview Preview
By Flay, Bobby.    Published: 2010
Call Number: 641.5973 F619b  
  
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7. 
Junk foodie : 51 delicious recipes for the lowbrow gourmand   [Book]    Preview Preview
By Baltz, Emilie.    Published: 2010
Call Number: 641.5973 B218j  
  
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8. 
Tastes of Africa   [Book]    Preview Preview
By Kamanga, Justice.    Published: 2010
Call Number: 641.596 K1278t  
  
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9. 
The sweet life in Paris : delicious adventures in the world's most glorious - and perplexing - city   [Book]    Preview Preview
By Lebovitz, David.    Published: 2009
Call Number: 641.013 L4932s  
  
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10. 
The making of a chef : mastering heat at the Culinary Institute of America   [Book]    Preview Preview
By Ruhlman, Michael, 1963-    Published: 2009
Call Number: 641.5092 R854m 2009  
  
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