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| 1. |
By Ray, Rachael.
Published: 2012
Call Number: 641.5 R2131m
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| 2. |
The 4-hour chef : the simple path to cooking like a pro, learning anything, and living the good life
[Book]
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By Ferriss, Timothy.
Published: 2012
Call Number: 641.5 F4176f
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| 3. |
By Michaels, Jillian.
Published: 2010
Call Number: 641.5635 M5822m
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In Cooking
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