LDR	cam a22 Ia 4500
001	1053551
005	20100225154840.0
008	090429s2010 fr a 001 0 eng d
020	‡a9782080300812 (hbk.) :‡c$40.00
020	‡a2080300814 (hbk.)
035	‡a(OCoLC)ocn320187099
035	‡a(OCoLC)320187099
035	‡aBK0008347395
035	‡a1043184
040	‡aBTCTA‡cBTCTA‡dYDXCP‡dORX‡dBWX‡dKKS‡dPNX
041	‡aeng‡hfre
043	‡ae-fr---
099	‡a641.865‡aD3792p
130	‡aDélices.‡lEnglish.
245	‡aParis patisseries :‡bhistory, shops, recipes /‡cphotography by Christian Sarramon ; foreword by Pierre Hermé ; [translated from the French by Carmella Abramowitz-Moreau].
250	‡aEnglish-language ed.
260	‡aParis :‡bFlammarion,‡cc2010.
300	‡a175 p. :‡bcol. ill. ;‡c29 cm.
500	‡aIncludes indexes.
650	‡aPastry‡zFrance‡zParis‡vPictorial works.
650	‡aPastry‡zFrance‡zParis.
695	‡aCOOKING / Courses & Dishes / Desserts‡bCKB024000
695	‡aCOOKING / Regional & Ethnic / French‡bCKB034000
700	‡aSarramon, Christian.
700	‡aAbramowitz-Moreau, Carmella.
049	‡aPNXA
936	‡aJAH
994	‡aC0‡bPNX