1 of 3 available systemwide,
with no current holds.
Location and Availability
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Burton Barr Central Library
— 1 of 2 available
|
| |
Call Number |
Status |
| |
641.594 K638f
|
On Shelf
- (Checked in: Aug 28 2012 )
|
| |
641.594 K638f
|
Checked Out
- (Due: Jun 6 2013)
|
|
South Mountain Community Library
— 0 available
|
| |
Call Number |
Status |
| |
641.594 K638f
|
Checked Out
- (Due: May 26 2013)
|
Summary:
The author includes autobiographical memories, a family tree and portraits, and personal commentary with the recipes, explaining that she was, "born in London to a Finnish mother and a Greek-Cypriot father, when I was four we moved to South Africa. I now live in Italy."
Notes:
Originally published: London : Murdoch Books, 2004.
Includes index.
"Gourmet Cook Book Club selection" -- Dust jacket.
Contents:
- Food from many kitchens
- Family tree
- Falling cloudberries (Finland)
- Oregano, oranges, and olive groves (Greece)
|
- Cinnamon and roses (Cyprus)
- Monkeys' weddings (South Africa)
- Washing lines and wishing wells (Italy)
- Suitcase of recipes (World).
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