Bell Pepper - California Wonder

Growing Instructions for Bell Peppers

<div class="ExternalClass1F970CB2DE4A434FBD40CE14E1470C8C"><h4>Start seeds indoors 8-10 weeks before the last frost date in your area. For Phoenix, this would be late winter (February) or early spring (March). Use a well-draining seed starting mix and sow seeds ¼ inch deep. Maintain a soil temperature of 75-85°F (24-29°C) for optimal germination. California Wonder peppers can also be grown in containers, but ensure the container is large enough (at least 5 gallons) and provides good drainage. </h4><h2> Transplanting<br></h2><h4>Transplant seedlings into the garden after the last frost when the soil temperature is consistently above 70°F (21°C). In Phoenix, this is typically in late March or April. Choose a spot with full sun (at least 6-8 hours per day). Peppers prefer well-drained, fertile soil with a slightly acidic pH (6.0-6.8). Amend the soil with compost or a balanced fertilizer. Space plants 12-18 inches apart. </h4><h2>Care<br></h2><h4>Water deeply and regularly, especially during hot, dry periods. Aim for about 1-2 inches of water per week. Let the soil dry slightly between waterings. Fertilize regularly with a balanced fertilizer every 4-6 weeks during the growing season. Provide some shade during the hottest part of the day. Stake plants to support the weight of the peppers. </h4><h2>Harvest<br></h2><h4>California Wonder peppers are typically harvested when they are full-sized and have reached their mature color (green to red). Gently twist or cut the peppers from the plant.<br></h4><p><br></p></div>

Printable Growing Instructions for California Wonder Bell Pepper

https://www.phoenixpubliclibrary.org/documents/Seed Library Growing Instructions/California-Wonder-Bell-Pepper_Growing-Instructions_SeedLibrary.pdf

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